Loaf-less lock lurkers
St
Symphorien-sur-Saône to Villeguisen
91km
38 locks
Hours – not included as we had many lock
breakdowns
With a cupboard
full of ready meals and a part baked loaf, we set forth for the Canal entre
Champagne et Bourgogne. We had been told that this canal was a desert in terms
of shops, bars and restaurants from start to finish.
Before we could
actually get on to the canal, we had the Petite Saône to negotiate. Thankfully, it was still calm compared
to the Yonne last year, although the strong winds did make it look choppy.
I didn’t realise
how windy it actually was though until we were half way up the river. Waiting
for the second lock, there was nothing to tie the boat to. With not having bow
thrusters, I span Genie’s Wish around twice before the lock doors were open. Amidst
this, I tried pushing the boat’s front button gently against the wall the gates were
attached to (once against a wall, by keeping the boat in forward gear you can hold
steady - providing the wall isn't falling apart.) Just as I was inches away, a
strong gust pushed the bow into the sensor box knocking it clean off the wall.
We entered the lock but with no beam to break, the gates remained open. A few
minutes passed and still nothing. Tracy climbed the lock ladder and
pressed the intercom to report the lock not working.
To keep myself busy, I took some pictures of our 'prison' the broken lock |
A hire boat arrived
spinning around in circles back out in the channel, I beckoned them in constantly
but they either didn’t see me, thought I was a nut, or just hung around to see
my impression of a windmill. Two more boats arrived and it didn’t take much
persuading for them to come in out of the wind. “It’s broken” I said as they
entered. “What’s wrong?” I was asked. Feeling embarrassed and without speaking I
shrugged my shoulders then cast my gaze to the hire boat now speeding off. “Hire
boaters” came their disgruntled reply.
VNF arrived, clipped
the box back on the wall and we were off. Yes, I felt bad for not holding my
hand up and a pillock for knocking the box off, but in fairness there should
have been something to tie to, especially while waiting on a river.
There was a cold
and bitter wind blowing as we moored up at Auxonne and the rain was very off-and-on-able.
I lit the stove
and Tracy huddled close to it and couldn’t be moved. I ventured out and bumped
into Junior who we had previously met at Dijon and joined him later that
evening for a beer or two and a chat.
Something Tracy's grown familiar with, she's now looking for a job as a window cleaner. |
Auxonne was next
to a hire boat base and watersports venue but, despite the bad weather, we still
had water skier’s zipping frequently past the boat causing us to rock about inflicting on us a cruel and unusual punishment.
On the Monday, we
untied From Auxonne and arrived at the Canal entre Champagne et Bourgogne just
before lunchtime. We entered the first lock as it was already set for us. Tracy,
the lock ladder monkey, did her stuff and shimmied up to acquire a remote
control for this canal. It was a ‘press the buzzer for a remote to pop out’
affair. Only it didn’t. The man at the other end of the phone line kept asking
for the number of the device and Tracy kept insisting that one hadn’t popped
out. This went on for a few minutes until, exasperated, the man hung up. After
redialing she then got a lady who was a little more patient with her and
arranged for someone to come out to us. Our man arrived fiddling and twiddling
knobs that eventually prompted two remotes to drop out of the machine.
That's the remote dispenser under the camera |
Now armed with our
remote, we were off.
Strange art we saw on the canal |
And one of the few boats on the canal |
Or were we? On
reaching the first lock and despite pressing the remote numerous times the lock
didn’t respond. This was the first of many locks on the ascent that were ‘en
panne’. I began to suspect somebody playing silly buggers, as the locks can be
controlled from a central location.
Some of the pictures I took while waiting for the locks to be fixed |
Tracy even took the opportunity to take the lads for a walk |
We finally made it
to Renève.
After tying up we had a wander into the lovely village. Despite having a Mairie
the size of Manchester Town Hall and a large school there wasn’t a shop to be
had. Luckily, we had enough supplies so didn’t really need anything.
Our mooring in Renève |
The village was lovely to walk around but there were no shops or bars |
The next day we cruised up to Saint Seine sur Vingeane set in a lovely forest. The notice board promised a supermarket, bar and post office. It was only when we were tied up and walked back to the board did we notice red tape through each of these with a note saying ‘fermè’. We did wonder what could have happened to the town for it to lose all of its services.
If you look very closely the red tape contains the words 'fermè' |
We did have a nice walk through the forest though |
And saw this wonderful beetle |
Things
were looking up when we pulled in at Cusey the following day. Parked on the
mooring was a static caravan advertising pizzas, frites and tantalizing, ice
creams (we don’t own a fridge or freezer so when we see a sign for ice cream we
start to drool). After tying up we raced over but despite knocking on the doors
and windows there was no-one at home. We had a wander into the village where
there was a boulangerie but the handwritten note on the door stated the hours
were 7am-9am and then 11am-noon and tough titty if you couldn’t make these
hours. How a shop can run a business like this is beyond me.
Our mooring at Cusey |
For
the rest of the evening we kept an eye out for anyone returning to the caravan
but at around 9pm all hopes of ice-cream were lost and we gave up looking. I imagined
eating a rummy raisin one. Not quite the same (but there was less calories in
it).
The next
day, we really did need to find a boulangerie. We still had our ‘half baked
loaf’ but with the gas cooker running on fumes, we didn’t feel it would have
the legs to finish a 30 minute bake. Our guide promised a boulangerie along
with a grocery store at our next stop. The only problem was, we hit another
lock out of action. Tracy stepped off the boat like a cat near water and once again
contacted VNF from the telephone at the lockside.
Waiting for the lock to be fixed on a very small landing stage |
Once
the ‘en panne’ was reported she went into the village to see if there was any
bread to be had. “Non” said two old ladies. “You have no bread, one of them
asked” looking really concerned.
Then as
Tracy was walking back up to the boat one of the old lady’s came cycling up behind
her like a comet waving half a baguette. We were both really touched by this
and couldn’t thank her enough. After a sandwich we felt much better, the light
on the lock turned green and we were off on our travels once more.
Pièpape
hoved into view and the mooring there were amidst an idyllic setting.
Our mooring in Pièpape |
You can see from the vegetation there's not too much traffic |
Backing
up our guide, the signboard promised us a grocery and boulangerie. There was a
footpath through a field that led directly to the village and practically to
the doorstep of the boulangerie. Again, there was a handwritten note taped to
the door. ‘Due to economic circumstances, the shop will only be open in the
morning’. Looking at our watches we had missed our chance. Returning to the
boat we gratefully gnawed on the last remnants of that kind old lady’s baguette.
Walking back to the boat loaf-less |
The village was very nice though |
We
hadn’t seen a sign of the promised grocery store so after lunch set out to find
it. Speaking to a couple of locals they looked confused when we asked them
where it was. Helpfully, they did tell us there was a bar cum restaurant in the
next village along the canal some 2km away. Fancying a walk we set off to find
it and arrived at Villeguisen to find a cheerful looking place in the village
centre. We ordered two beers and asked about the menu from the restaurant. A
lady having a coffee shouted across to us, “It’s whatever they cook. Today it
was donkey”. We left in high spirits after almost choking on our beers at some
of her humorous comments.
The next
day, determined to get bread we set forth at 6.45am so as to arrive at the shop
the moment it opened. On entry the shop looked empty with no shopkeeper in
sight and no food either. It was like entering a shop in communist Russia. Looking
around we noticed a few dusty tins of food on the shelves, then Tracy leaned
over the counter and spotted half a dozen baguettes. After purchasing two we
quickly left before we could be offered any ‘special’ meat.
The next day, we
decided to have lunch at the restaurant in Villeguisen and so we went up the three locks and travelled the two kilometres before tying next to a disused factory. In fact we
cruised past at first as we didn’t believe that this was the mooring, only when
we reached the next lock did the penny drop.
Around Villeguisen village |
Lunch
turned out to be a hit and miss affair. As neither of us has ever tried eggs
cocotte before, we weren’t sure what to expect. Mine was half cooked like a
very runny scrambled egg and Tracy’s was completely raw with a snotty egg
running through it. The cheese course more than made up for this though as they
had the local cheese ‘fromage de langue’ on the board and it was unbelievably
good.
After
lunch, we thought the two hour walk around the circumference of the lake would
do us good. Things started well but three-quarters of the way around it began to rain. The rain was getting heavier and heavier and the trees we were
sheltering under were not giving us much protection. We spotted an old derelict
shed a short distance away and made a mad dash for it in the hope that it was
open. It was and we were soon relieved to be out of the driving rain. After a
couple of minutes we started to take in our surroundings. There was a sofa/bed
and a shelf that held lots of personal items. We also noticed a wall created out
of empty beer bottles, a big wall. We both began to feel very uncomfortable and
didn’t fancy some drunken, mad, backwoods redneck hacking his way toward us out
of the forest. As true Mancunians, we pulled our hoods back up and braved the
rain.
Around the lake at Villeguisen |
Even though it says 'danger - no entry' I was intrigued to find out what was behind the gate and down the hole |
To save you risking life and limb for a peek this is it, (you're welcome) |
This 20 cents coin is roughly the same size as a 10p coin |
When
we got back to the boat, Tracy collapsed on the sofa and from the sound of the
snores resonating through the boat, she wasn’t moving any time soon. I leaned
out of the side hatch and began to watched the world go by.
A
local chap came over and was interested in the boat and the journey we had
taken. I offered him a coffee and he said “I will return in ten minutes”.
As he
disappeared I did wonder if it was something I had said in my poor French to
upset him, but no, ten minutes later Valentin returned with two friends,
Clement and Ines, and a bottle of pink champagne in an ice bucket.
Valentin, Clement and Ines (beautiful people) |
Clement
could speak perfect English after living and working in San Francisco for a year and acted
as interpreter for the rest of us. After writing down some French swear words
and comparing slang, they invited me to join them at the village bar.
It was
a joyful affair with the whole village packed into the small venue. Drinks were
flowing and each of the locals insisted I try their favorite tipple, which of
course I did, (only to be polite of course). They all made me feel like Eric
Cantona returning home after winning a cup, how grand and thoughtful their
welcome was.
After
the bar closed, we all walked to a nearby house for more drinks and nibbles.
Someone took control of the music on my iPhone and the party started.
We all
laughed and chatted and I completely forgot I am still learning the language.
It was one of the best nights I have ever spent and I was made to feel like a
member of their village not just a stranger passing through. Thank you all –
you lovely, lovely people.
'Avin it large - as we say in Manchester |
During our voyage,
Tracy will read out passages from a book about the French waterways a couple of
her colleagues bought her as a leaving prezzie (big thanks to Angela and
Sandy). Before we left, Tracy read out the following passage to me concerning
the tunnel of Balésmes we were heading towards:
“It was as well
that we didn’t know then that slow travelling barges were sometimes attacked
and robbed in the dark tunnel, nearly five kilometers long”.
(extract from
Watersteps Through France by Bill and Laurel Cooper)
Moving as fast
as an escargot grazing on Mogodon, we nervously crept towards mugger’s tunnel.
Entering Mugger's tunnel, will we survive? |
Moorings in Auxonne
Cost: Free.
Facilities: Both
water and electricity available but only at weekends and after 6pm during the
week, both free.
Location: Small
town with a good selection of shops.
Moorings in Renève
Cost: Free.
Facilities: None.
Location: Small
village with no facilities.
Moorings in Cusey
Cost: Free.
Facilities: Both
water and electricity free.
Location: Small
village with no facilities. There is a caravan advertising takeaway food on the
mooring but it was closed while we were there.
Moorings in Pièpape
Cost: Free.
Facilities: None.
Location: Small
village with a boulangerie which had limited opening hours and stock.
Moorings in Villeguisen
Cost: Free.
Facilities: None.
Location: Very
friendly village with bar/restaurant/tabac
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